Saturday Breakfast 11:00a.m- 2:30 p.m

Sunday Breakfast 10:00am - 2:30pm

Full Lunch Menus Available Durring Breakfast on Sat/Sun

Eggs

Egg breakfast meals are served with golden hash browns

Traditional Egg Breakfast

Two eggs prepared any style, and your choice of thick sliced bacon, sausage links, or ham

Farmers Scramble

Three eggs scramble with sausage, onions, bell peppers, mushrooms, spinach, and cheddar cheese

Northwest Seafood Omelet

Oregon Bay shrimp, Dungeness crab and jack cheese topped with mornay sauce

Eggs Benedict

Toasted English muffins with Canadian bacon, poached eggs and finished with house made hollandaise

Waffles

Belgium Waffle

Golden brown served with thick sliced bacon, whipped butter, and maple syrup

Strawberry Belgium Waffle

Fresh strawberries and whipped cream

Crab Cake Benedict

Our fresh crab cakes topped with poached eggs and finished with house made hollandaise sauce

Sockeye's Little Skippers

Child Waffle

Served with bacon and syrup

Child Scrambled Eggs and Bacon

Scrambled eggs with cheddar cheese

˚Consuming raw or undercooked protein may increase your risk of food born illnesses

Join us every Sunday night for - All You Can Eat Pork Ribs